Leffe Blond Clone - Partial mash recipe

Post brew update link HERE.

After 5 years in hibernation and yet, I still feel the passion for this hobby. All equipment still sitting in the garage, waiting to be put back to use, waiting for the beast to wake up.
Planning to brew this partial mash clone for couple friends that enjoy Belgian style, ingredients ordered.
2gal batch:

• 3lb Briess pilsen light DME
• 1/4lb Belgian Aromatic 18L
• 2oz Belgian Biscuit 25L
• 1/2lb Munich 10L
• 3/4oz Saaz for 60min
• 3/4 Saaz for 10min
• Safbrew S33

Expected:
OG=1.067
FG=1.021
ABV=6%
IBU=24
SRM=6

Will report back.